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Argonne Guest House
Dinner Hours ~ Monday through Friday
5:00 p.m. to 8:30 p.m.

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See our Dinner Specials Below


ARGONNE
GUEST HOUSE
PRESENTS OUR DINNER MENU


SOUP

SOUP DU JOUR

$2.95

~ APPETIZERS ~


                                                                                               STEAMED MUSSELS

                                                                                        $6.95

                                                             LEMON HUMMUS

                                                            $4.95

                                                                                    CRAB CAKES

                                                                                   $8.95

                                                 FRIED CALAMARI

                                                $7.95

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~ SALADS ~

                                       CAESAR SALAD                                                                                                   460 SALAD

                                                                                 Entrée/with Chicken/Smoked Salmon                                                                                                           Mixed Greens topped with Chicken,

                                                                                                                                               $5.95/$6.95/$7.95                                                                                                                          Bacon Tomato, Olives and Blue Cheese                                         

                                                                                                                                                                                                                                                              with your choice of Dressing on the side

                                                                                                                                                                                                                                                         $6.95

~ SANDWICHES ~

CHEESEBURGER

Topped with Cheddar Cheese,

Mushrooms, Bacon and Onions

$6.95

 

SALMON BLT

Seared Fillet of Salmon on toasted Sourdough Bread

With Dijon Mustard Mayonnaise and Crispy Bacon

$8.95

ARGONNE CHEESE STEAK

Grilled Sliced Beef topped with Onions

and Mushrooms on pressed Sourdough Bread

$8.95

BISTRO BURGER

Grilled Angus Beef Burger topped with Roasted Garlic

and Chive Creme, Pickled Onions, Romaine Slaw and Pickles

$9.95


                                                                                                                                                                                                                            ~ ENTREES ~


ANGEL HAIR PASTA
   
Tossed with Mushrooms, Spinach and Provencal Sauce

Your choice of Vegetarian, Chicken or Shrimp

Served with Toasted Garlic Bread

$10.95/$12.95/$13.95

Wine Suggestion

2008 Rodney Strong Chardonnay



CHICKEN PICATTA

Sauteed Breast of Chicken

Accented with Lemon Caper Sauce

Served with Rice Pilaf and Seasonal Vegetables

$12.95

Wine Suggestion

2005 Bin 36 Chardonnay Soledad

PAN FRIED CHICKEN BREAST

Breaded Breast of Chicken with Red Pepper Cream

Served with Rice Pilaf and Seasonal Vegetables

$12.95

Wine Suggestion

2007 Stoller Chardonnay

SALMON

Pan Seared Salmon Fillet

Served with Polenta and Seasonal Vegetables

Topped with Tomato Basil Relish

$14.95

Wine Suggestion

32006 Westrey Pinot Gris

GRILLED PORK CHOP

Jumbo Pork Rib Chop with Apricot Chipotle Glaze

Served with Baked Potato and Seasonal Vegetables

$15.95

Wine Suggestion

2006 Stoller Pinot Noir

GRILLED NEW YORK STRIP STEAK

Grilled New York Strip Steak

Accented with Pecan Chive Butter

Served with Baked Potato and Seasonal Vegetables

$18.95

Wine Suggestion

2006 Smith & Hook Cabernet Sauvignon

TENDERLOIN OF BEEF

Grilled Beef Fillet topped with Mushroom Sauce

Served with Baked Potato and Seasonal Vegetables

$19.95

Wine Suggestion

2007 Seghesio Zinfandel

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DINNER SPECIALS

GRILLED SALMON SALAD
Grilled Salmon on a bed of Spinach
Topped with Warm Bacon Dressing
$12.95

K.C. STRIP STEAK
Grilled Kansas City Strip Steak
Served over Creamy Grits and Seasonal Vegetables
$18.95

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