ARGONNE GUEST HOUSE

PRESENTS OUR LUNCH MENU
                                                                                                                  
SOUP
SOUP DU JOUR
$2.95

~ SALADS ~


SPINACH SALAD   http://www.technologystudent.com/images4/vegy2.gif
Baby Spinach Tossed
with Red Onions, Carrots,
Dried Cranberries and Feta Cheese
Served with Your Choice of Dressing
$7.95

Chopped Chicken Breast Additional $1.50
Smoked Salmon Additional $2.00

460 SALAD

Mixed Greens Topped with Chicken, Bacon,
Tomato, Olives and Blue Cheese
With Your Choice of Dressing on the Side
$7.95


CAESAR SALAD
Entrée/With Chicken/Smoked Salmon
$6.95/$7.95/$8.95


CAPRESE SALAD   http://www.technologystudent.com/images4/vegy2.gif
Sliced Roma Tomatoes,
Fresh Mozzarella Cheese,
Mixed Greens with Lemon Olive Oil
and Balsamic Syrup
$6.95

~ SANDWICHES ~


VEGETABLE WRAPPER
A Mix of Summer Squash, Zucchini, Chick Pea Puree, Tomatoes and Cucumbers
Rolled in a Flour Tortilla
$6.95

PANINI OF THE DAY
Ask Your Server about the Special Filling
$8.95

FLATBREAD OF THE DAY
Ask Your Server about the Special Filling
$7.95

GUEST HOUSE WRAPPER
Grilled Chicken Breast Tossed with Bacon, Lettuce and Tomatoes
Rolled in a Flour Tortilla
$6.95

REUBEN SANDWICH
Grilled Marble Rye Bread Layered with Shaved Corned Beef, Sauerkraut,
Swiss Cheese and Thousand Island Dressing
$8.95

GRILLED CHICKEN SANDWICH
Grilled Breast of Chicken Topped with Provolone Cheese and Tomato Basil Relish
Served on a Toasted Focaccia Roll with Pesto Mayonnaise
$8.95

BUILD YOUR OWN BURGER
A Grilled Ground Beef Patty on a Toasted Kaiser Bun
With Your Choice of Grilled Onions, Mushrooms, Bacon,
Cheddar, Swiss, Provolone, American or Blue Cheese
$9.95


~ ENTREES ~


GRILLED SALMON
Grilled Filet of Salmon
Topped with a Compound Pesto Butter
Served with French Fries
and Seasonal Vegetables
$9.95

ANGEL HAIR PASTA & CREAM   http://www.technologystudent.com/images4/vegy2.gif
Sautéed Squash, Mushrooms and Spinach
Tossed with Angel Hair Pasta,
Light Cream Sauce and Asiago Cheese
Topped with a Fresh Tomato Basil Relish
$9.95
Chicken Additional $1.50

ALL SANDWICHES INCLUDE LETTUCE, TOMATO AND HOUSE CURED PICKLE WITH CHOICE OF FRENCH FRIES, FRUIT OR HOUSE CHIPS.
ADDITIONAL $1.00 FOR SWEET POTATO FRIES OR COTTAGE CHEESE.
      Vegetarian Choice without additional items.

TO BETTER SERVE YOU WE CANNOT HONOR SEPARATE CHECKS ON PARTIES OF 7 OR MORE.
*15% GRATUITY WILL BE ADDED TO PARTIES OF 7 OR MORE.

~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
  Lunch Specials

Wednesday, April 16, 2014


Shrimp Tortellini
Tri Color Tortellini Tossed with Sauteed Shrimp,
Seasonal Vegetables and a Light White Wine Sauce
$12.95

Chicken Newburg
Grilled Breast of Chicken Topped with Creamy Newburg Sauce
Served over Rice and Seasonal Vegetables
$10.95

~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

ALL AMERICAN BBQ BUFFET MENU

 

CHOICE OF TWO SOUPS

 

TEXAS STYLE BBQ PULLED PORK

 

BONE-IN BBQ CHICKEN

WITH CARAMELIZED ONIONS

 

BAKED BEANS WITH BACON

 

GRILLED VEGETABLES

 

MIXED GREENS WITH YOUR CHOICE OF TOPPINGS & DRESSINGS

 

ADDITIONAL SALAD ITEMS

 

$9.95 PER PERSON