PRESENTS
TODAY’S DINNER MENU
FRIDAY,
MARCH 12, 2010
SOUP
SOUP DU JOUR
$2.95
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
ENTREES
460 SALAD
MIXED GREENS
TOPPED WITH
CHICKEN, BACON, TOMATOES, OLIVES AND BLUE CHEESE
CHOICE OF
DRESSING ON THE
SIDE
$6.95
CHEESEBURGER
TOPPED WITH
CHEDDAR CHEESE, MUSHROOMS, BACON AND ONIONS
$6.95
PENNE
PASTA
SAUTEED PENNE
PASTA TOSSED WITH MUSHROOMS, ARTICHOKE
HEARTS, ROASTED RED PEPPER
AND GREEN
ONIONS IN A LIGHT WHITE VEGETABLE BROTH
$10.95
WINE
SUGGESTION
2007
PAN
SEARED
SALMON
PAN SEARED
FILLET OF SALMON SERVED ON A BED OF CREAMY
POLENTA
WITH ASPARAGUS
ALMANDINE TOPPED WITH TOMATO BASIL
RELISH
$11.95
WINE
SUGGESTION
2005
TWISTED
RIVER RIESLING
BEEF STROGANOFF
TENDER STRIPS
OF BEEF AND MUSHROOMS COOKED IN A SOUR
CREAM SAUCE
SERVED OVER
EGG NOODLES
$11.95
WINE
SUGGESTION
2005
GRILLED PORK
CHOP
JUMBO PORK RIB
CHOP WITH
APRICOT CHIPOTLE GLAZE
SERVED WITH
HERB RICE AND
SEASONAL VEGETABLES
$14.95
WINE
SUGGESTION
2007
GRILLED
BREAST OF CHICKEN
GRILLED BREAST
OF CHICKEN ACCENTED A ROASTED MUSHROOM
SAUCE
SERVED ON A
BED OF RICE WITH SEASONAL VEGETABLES
$12.95
WINE
SUGGESTION
2005
BIN 36
CHARDONNAY
SAUTEED
MAHI
MAHI
SAUTEED
$13.95
WINE
SUGGESTION
2006
SOLEX
CHARDONNAY
GRILLED
SERVED WITH
ROASTED
$17.95
WINE
SUGGESTION
2004
GRILLED
BEEF TENDERLOIN
GRILLED
TENDERLOIN OF BEEF WITH ROASTED MUSHROOM SAUCE
SERVED WITH
ROASTED
$21.95
WINE
SUGGESTION
2007
ALL
SANDWICHES INCLUDE LETTUCE, TOMATO AND PICKLE WITH
CHOICE OF FRENCH FRIES, HOUSE CHIPS, FRUIT OR COTTAGE CHEESE
VEGETARIAN
DISH AVAILABLE UPON REQUEST
ENTREES
$12.00 AND ABOVE SERVED WITH SOUP
OR SALAD
LAST
SEATING 8:30 P.M.